Cluster beans curry.

Cluster Beans Curry

Cluster Beans Curry

Ingredients:

  • Cluster beans:250 gms.
  • Onion:1 medium sized.
  • Tomato :1 small sized.
  • Fresh grated coconut:2 tbsp.
  • Green chillies:4
  • Ground nut seeds:1 tbsp.
  • Garlic pods:3.
  • Oil:2 tbsp.
  • Mustard seeds:1 tsp.
  • Jeera:half tsp.
  • Curry leaves:3 -4.
  • Coriander leaves(chopped):1 tbsp.

To Grind:

  • First grind the coconut,garlic pods into fine powder.if required add some water to grind.
  • Then add green chillies and grind.
  • Add groundnuts to it and grind for it for only one or two rounds.

Procedure:

  • Cut the cluster beans,onions,tomatoes into pieces.
  • Heat the oil in a kadai then crackle mustard seeds and add jeera.
  • Then add onions  and fry until it turns into light brown colour.
  • Add turmeric powder,Ground powder and fry for for one minute.
  • Add cluster beans pieces and fry for another one -two min.
  • Add salt and required water and allow it to half boil by closing the lid.
  • After half boiling add tomato pieces and give a stir and again let it boil  by closing the lid.
  • Now add coriander pieces on top.
  • Now the tasty cluster beans curry is ready.
  • This is a good combination of rice,chapatis.
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